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Old-Fashioned Onion Soup

Old-Fashioned Onion Soup

  • Prep

    15 m
  • Cook

    4 h
  • Ready In

    4 h 15 m
CORWYNN DARKHOLME

CORWYNN DARKHOLME

This is a very tasty soup and very easy to make!!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 255 kcal
  • 13%
  • Fat:
  • 12.8 g
  • 20%
  • Carbs:
  • 28.8g
  • 9%
  • Protein:
  • 7.3 g
  • 15%
  • Cholesterol:
  • 31 mg
  • 10%
  • Sodium:
  • 660 mg
  • 26%

Based on a 2,000 calorie diet

Directions

  1. Place sliced onions and butter into slow cooker, and mix until onions are thoroughly coated. Stir in bread and chicken broth.
  2. Cover, and cook on LOW for 10 to 18 hours or on HIGH 4 to 5 hours, stirring occasionally. Stir well during last hour.
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Reviews

aClockworkOrange
25

aClockworkOrange

11/10/2003

After reading the reviews and reading a few other onion recipes, I added a teaspoon of soy sauce and a few splashes of worchestershire sauce to the mix. This soup turned out "souperb"!

Marni
21

Marni

1/10/2004

I think this recipie needs beef broth instead of chicken broth to give it a richer taste.

RECOELHO
15

RECOELHO

3/26/2003

This onion soup lacked flavor. It was every bland and to much bread mixed in the soup. This one I will not make again.

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