Old-Fashioned Onion Soup22 Reviews
- Prep: 15 min
- Cook: 4 hr
- Ready In: 4 hr 15 min
“This is a very tasty soup and very easy to make!!” - by CORWYNN DARKHOLME
Original recipe yields 8 servings
- Place sliced onions and butter into slow cooker, and mix until onions are thoroughly coated. Stir in bread and chicken broth.
- Cover, and cook on LOW for 10 to 18 hours or on HIGH 4 to 5 hours, stirring occasionally. Stir well during last hour.
Amount Per Serving (8 total)
- 255 cal
- 12.8 g
- 28.8 g
Based on a 2,000 calorie diet
Reviews (22)Rate This Recipe
"After reading the reviews and reading a few other onion recipes, I added a teaspoon of soy sauce and a few splashes of worchestershire sauce to the mix. This soup turned out "souperb"!..." See more"
"I think this recipie needs beef broth instead of chicken broth to give it a richer taste...." See more"
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