The Most Easy and Delish Meatloaf EVER!

75 Reviews

Prep: 10 min
Cook: 1 hr
Ready In: 1 hr 10 min

“This meatloaf only calls for a few easy ingredients, no chopping whatsoever! If you wish to add ketchup on top, remove the meatloaf at 50 minutes, add ketchup, then return to oven for the remaining 10 minutes. ” - by Jillian

Ingredients

1 egg
1 1/2 pounds ground beef
1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), undrained
1 sleeve buttery round crackers (such as Ritz®), crushed
1 teaspoon onion flakes (optional)
1 1/2 teaspoons garlic powder, or to taste
1 1/2 teaspoons seasoned salt, or to taste
1/2 teaspoon ground black pepper, or to taste

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Metric US

Original recipe yields 1 - 9x5 inch loaf

Directions

Preheat an oven to 375 degrees F (190 degrees C).
Beat the egg in a mixing bowl, then add the ground beef, tomatoes, and crushed crackers. Season with onion flakes, garlic powder, seasoned salt, and pepper. Mix until evenly combined. Pack into a 9x5 inch loaf pan.
Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition

Amount Per Serving (8 total)

Calories
246 cal
12%

Fat
14.9 g
23%

Carbs
10.9 g
4%

Based on a 2,000 calorie diet

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Reviews (75)

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121

in need of good food

Jul. 30, 2009

"My husband loved this recipe. I added a little of A-1 sauce to the meat and omitted the tomatoes-mix. I also used catsup,mustard, and BBQ sauce on the top for the entire cooking time. He said it was t..." See morehe best he has ever had! Cooking time was perfect - moist...the best."

Ketra Tri-Cities WA

Apr. 2, 2009

"Yum! This was a really tasty and hearty recipe. I did add ketchup and shredded cheddar to the top for the last 10 min. of cooking. Next time I will add one more egg and drain the tomatoes. Thanks ..." See morefor the easy recipe. "

vtriv121

May. 26, 2009

"I use this recipe when ever i cook meatloaf. I am a single mom and don't have a lot of time to cook this recipe was simple and quick and my kids love it. I really enjoy this recipe and my kids ask for..." See more meatloaf at least once a week now. thank you soo much."

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