Gourmet Tuna Salad Sandwich2 Reviews
- Prep: 20 min
- Ready In: 20 min
“Made with low-fat mayonnaise and sour cream, and served on whole wheat bread, this is a sandwich that is both tasty and nutritious. The combination of green olives, almonds and capers in addition to the usual ingredients in tuna salad makes this recipe exceptionally good.” - by Sara Lee®
Original recipe yields 4 servings
- In a mixing bowl, combine tuna, green onions, celery, green olives, capers and almonds. In a small bowl, whisk together mayonnaise, sour cream and Worcestershire sauce; mix into tuna.
- Serve between slices of bread with lettuce.
Amount Per Serving (4 total)
- 380 cal
- 13.4 g
- 35.6 g
Based on a 2,000 calorie diet
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