Romance Sauce

Romance Sauce

4 Reviews 3 Pics
  • Prep

    20 m
  • Cook

    10 m
  • Ready In

    30 m
MomWhoCooks
Recipe by  MomWhoCooks

“This is a delicious, quick sauce to serve with grilled steaks or a roast. I got this recipe from my sister whose husband gave it the name 'Romance Sauce', when she cooked this with steaks he knew it was going to be a special night. Serve the steaks with a green salad and a simple vinaigrette; this is an easy, romantic meal sure to impress the ladies! You could easily substitute the beef stock with chicken and serve over chicken breasts if beef isn't your thing.”

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Ingredients

Adjust Servings

Original recipe yields 1 cup

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Directions

  1. Heat olive oil in a small saucepan over medium heat. Stir in garlic and onions, and cook for 2 to 3 minutes until the onions soften and turn translucent. Add the dill, thyme, salt, and pepper; cook for 30 seconds to flavor the onion.
  2. Stir in the Dijon mustard, balsamic vinegar, and beef stock. Bring to a simmer over medium-high heat then reduce heat to low, and continue simmering for 5 minutes to infuse the flavors. Remove sauce from the heat, and whisk in sour cream; season to taste with salt and pepper before serving.

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Reviews (4)

Rate This Recipe
margaelaine
6

margaelaine

Made this for dinner tonight and I really liked it. I served it with meatballs. I did add 1 teaspoon of sugar though. Just to give it a hint of sweetness. Overall, I thought it was a good, easy and quick sauce to make.

Ryan
4

Ryan

Good, had it with steak, and it made it taste great.

the mama
4

the mama

love it, i like saucey,my husband likes steak, so it's perfect to serve my man on no-kids-night. thanks for sharing lady!

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 73 cal
  • 4%
  • Fat
  • 5.1 g
  • 8%
  • Carbs
  • 5.3 g
  • 2%
  • Protein
  • 1.2 g
  • 2%
  • Cholesterol
  • 3 mg
  • 1%
  • Sodium
  • 356 mg
  • 14%

Based on a 2,000 calorie diet

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