Strawberry Soup IV

Strawberry Soup IV

9
GODGIFU 1

"This is a very nice soup to eat during hot summer days. The flavor of the wine in this soup is important, so be sure to use a good one."

Ingredients

{{adjustedServings}} servings 168 cals
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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 168 kcal
  • 8%
  • Fat:
  • 0.4 g
  • < 1%
  • Carbs:
  • 30.7g
  • 10%
  • Protein:
  • 1 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 5 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  1. In a small saucepan mix wine and sugar, and bring to a boil. Let boil for 5 minutes and then remove from heat. Let cool.
  2. Puree strawberries and wine mixture in a blender or food processor. Blend until very smooth and then stir in orange juice. Chill for at least 3 hours before serving.
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Reviews

9
  1. 11 Ratings

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I was pretty skeptical about this recipe at first. I've never had soup for dessert before, but this was really good. I followed the recipe except that I didn't have 3 hours to chill it, so I put...

I got many compliments on this soup, including one from an international chef. Wonderful taste (really follow the directions about the wine, it does make a difference.) The only reason I ...

I love strawberries, and I love wine, but somehow, I think something got lost in the way. The soup tasted ok, but the wine flavour was way too strong and made the soup taste kind of bitter. I'm ...