Original recipe yields 6 servings
Based on a 2,000 calorie diet
I omitted the cabbage, used the carrots, celery and onion without cooking first; omitted sage and used the spice packet from beans. I made a double batch as the bean bag was 16 oz. and adjusted ...
I used this recipe as a base for my "normal" stovetop 15 bean soup. I used the leftover ham bone from Christmas supper (with LOTS of meat left on it), and some extra cooked ham - added near the ...
Very easy to make and good, but not great. I will make it again but I'm going to add some more spice.