Mom's Great Green Beans

Mom's Great Green Beans


"Just plain green beans that taste great."


25 m servings 38 cals
Serving size has been adjusted!

Original recipe yields 7 servings



  • Calories:
  • 38 kcal
  • 2%
  • Fat:
  • 1.7 g
  • 3%
  • Carbs:
  • 4.6g
  • 1%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 4 mg
  • 1%
  • Sodium:
  • 575 mg
  • 23%

Based on a 2,000 calorie diet

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  • Prep

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  1. Drain the green beans, reserving 1/2 of the liquid. Dissolve the bouillon cube in the reserved liquid.
  2. Place green beans and liquid in a saucepan. Add Worcestershire sauce, soy sauce, butter or margarine and garlic pepper seasoning to taste. Simmer gently for 15 minutes.
  3. Remove to serving bowl leaving beans sitting in their liquid. Use a slotted spoon to serve.
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  1. 96 Ratings


I thought that these were okay, I drained them before serving, and they went over well with the true test, "picky girl", she liked them, a lot. I think that I would 1/2 the soy & Worcestershire...

We like green beans, fresh, frozen & canned. I have made this several times using all three types. Each time someone asks me for the recipe. This is great for a pot luck dish. A nice twist for g...

just plain beans that taste great! couldn't have said it better myself. I substituted chicken bouillon for beef and used frozen green beans and they turned out great.

These just have a nice different flavor. The first time I made them I kept thinking I wish more of the flavor went through the beans. Well, the next time I made them, I put the beans in a shal...

Awesome green beans! The soy sauce made them a little salty though...

I've made this several times now and I LOVE it!!! The only change I made was using Dale's seasoning instead of Worchestershire sauce. I've also used this on purple hull peas and it turned out ...

Very tasty - green beans are not my husband's favorite but he liked this. I used fresh green beans and they worked just fine. The only problem I had with it is it doesn't look too appetizing bec...

Awesome recipe! I was looking for something different to do with a can of green beans and I came across this recipe. I didn't have beef buillon so I just used a cube of chicken instead. Also,...

I served Denise's green beans with my Christmas dinner and everyone thought they were great. No leftovers. I followed her recipe to the letter with no alterations and wouldn't attempt change h...