Original recipe yields 8 servings
Based on a 2,000 calorie diet
I had high hopes for this recipe, but it was fairly tastless. Jiffy mix has better flavor.
Excellent recipe. Prepare without the onions and canned corn for a more traditional Spoon Bread.
Very big hit at the holiday party. I added 1/4 cup of sugar to this. This was exactly what we were looking for, will make again as a side.
with the exception of my moms, this is one of the best i've had. I did add sugar because we like it sweet but overall its great and fairly easy to make
This is sitting in our kitchen, 1/2 served but not really consumed... we really didn't enjoy this. Too time consuming (stove watching & stirring) to really accomplish much else except maybe, MA...
I used 2 cups milk, one cup half and half and one cup vanilla soy milk. This recipe is very good. It's a nice variation to cornbread or a casserole. It has a mild flavor, but is delicious. I...
I made this to go with Rosemary Chicken Stew. This recipe produces a creamier, less grainey texture than most other recipes, which went well with the stew. I thought I had made a double recipe,...