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Ready In3 h 10 m
Original recipe yields 24 servings
Made these for a preschool class. Used strawberry jello & star cookie cutters. To dip the bottom of the 9x13 dish in warm water - I filled a shallow baking sheet (large enough to hold the 9x13) w/ water; then set the 9x13 dish in it. Came-out perfectly, a good ol' classic. :)
Great for snacking. I didn't think I liked Jell-O, but I wanted to try this for a guilt-free snack. I used sugar-free black cherry and peach. I also poured it into candy molds.
So EASY! I used fish shaped molds which I sprayed with non-stick cooking oil. It only took an hour for them to set. This makes for a great late-night snack. They would really look cute sitting on top of a salad. Thank you Jello for another great recipe!