Asian Ginger Grill Marinade14 Reviews
- Prep: 15 min
- Cook: 30 min
- Ready In: 45 min
“This delicious Asian marinade is delicious on anything grilled! Use as marinade up to 24 hours prior to cooking a grilled meat, or simply douse the meat just before grilling.” - by Don
Original recipe yields 1 cup
- Whisk together soy sauce, rice vinegar, honey, sesame oil, garlic, ginger, green onion, sesame seeds, and pepper until the honey has dissolved.
Amount Per Serving (6 total)
- 80 cal
- 5.3 g
- 7.9 g
Based on a 2,000 calorie diet
Reviews (14)Rate This Recipe
"I didn't find it too sweet with just the two tablespoons of honey. I did add more chopped green onion. I made this last night and let the pork chops sit overnight in the marinade. We all enjoyed this,..." See more there were no leftovers. If I were to make this again, I'd add just a little more honey and garlic."
"I made about 100 chicken kabobs using this marinade for my brother's birthday and his guests LOVED them, there were none left......" See more"
Rib Eye Steaks with a Soy and Ginger Marinade
Teriyaki Marinade and Sauce
Just swipe to see more like this.