Spicy Fry Sauce

45 Reviews

Prep: 5 min
Ready In: 5 min

“In Utah fry sauce is a must with fries. This is a spicy twist to the standard ketchup mayo mixture.” - by Cindy

Ingredients

1/4 cup mayonnaise
1/4 cup ketchup
1/8 teaspoon cayenne pepper
1/4 teaspoon onion powder
1/8 teaspoon ground black pepper
1/8 teaspoon salt

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Metric US

Original recipe yields 1 /2 cup

Directions

Stir together mayonnaise and ketchup; season with cayenne, onion powder, pepper, and salt.

Nutrition

Amount Per Serving (4 total)

Calories
114 cal
6%

Fat
11 g
17%

Carbs
4.4 g
1%

Based on a 2,000 calorie diet

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Reviews (45)

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Kat

May. 5, 2008

"Delicious! Im a Utah girl, so I'm very picky about my fry sauce! I made it with half ketchup half bbq sauce and it turned out wonderful. Thanks for the recipe! ..." See more"

Jillian

May. 18, 2010

"Pretty good and a nice change from regular kethup for dipping fries - I added a little minced garlic...." See more"

mrhozer

Mar. 24, 2010

"Yep, add half bbq sauice and half ketchup to really make it pop! Try a splash of dill pickle juice or red wine vinegar and it really brings the flavors to life. Excellent recipe!..." See more"

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