Easy Spinach Casserole

Easy Spinach Casserole

24

"Couldn't be easier or yummier!"

Ingredients

servings 235 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 235 kcal
  • 12%
  • Fat:
  • 14.7 g
  • 23%
  • Carbs:
  • 18.8g
  • 6%
  • Protein:
  • 9.1 g
  • 18%
  • Cholesterol:
  • 41 mg
  • 14%
  • Sodium:
  • 685 mg
  • 27%

Based on a 2,000 calorie diet

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Directions

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  1. Thaw spinach and squeeze out water. Soften cream cheese.
  2. In a mixing bowl, combine spinach, cream cheese and seasoning salt. Mix well and spoon into 2 quart casserole dish.
  3. Sprinkle with bread crumbs and bake at 350 degrees F (175 degree C) for 20 minutes.

Reviews

24
  1. 29 Ratings

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Most helpful

This was my first time making creamed spinach and this recipe was wonderful. I did cut down the breadcrumbs because it was way too much for such a small casserole dish. I will be making this f...

Most helpful critical

I'm not giving a perfect rating because I changed it a lot, but this was a perfect addition to our holiday spread this year. I ended up dicing up 1/2 of an onion, mushrooms (about 3/4ths of the...

This was my first time making creamed spinach and this recipe was wonderful. I did cut down the breadcrumbs because it was way too much for such a small casserole dish. I will be making this f...

This was pretty good with some major doctoring. I halved the recipe since it was just two of us. I added lots of grated parmesan cheese, lots of garlic powder and a little onion powder. I als...

I'm not giving a perfect rating because I changed it a lot, but this was a perfect addition to our holiday spread this year. I ended up dicing up 1/2 of an onion, mushrooms (about 3/4ths of the...

I think this is a great recipe. We have it every holiday season but with a few changes. We omit the bread crumbs and add a small can of chopped black olives and 1/2 a jar of real bacon pieces....

excellent! i used 3 bags of fresh spinach that was on it's last leg purchased from the farmer's market 2 weeks prior. nothing left by the end of the night! thanks!

I changed this a lot: ) My daughter does not like the texture of cooked spinach. Sauteed chopped onions, mushroom stems until tender, added crumbled pieces of cooked bacon. Added splash of she...

this turned out to be very impressively simple and full of flavor. i used fresh spinach. and used caesar crutons instead of bread crumbs, and i also added cheddar cheese. loved this very much.

This was a fun little side dish to play with. I used some other reviewer's suggestions to add greater flavor and then diced a 5-ounce can of water chestnuts which provided a delightful crunch!

If you want a simple creamed spinach recipe that it quick to make, this is the recipe. I will make it again but will use a 1 quart casserole and only about 1/4 of a bread crumbs next time. May...