Shrimp Dip3 Reviews
“My mom serves this appetizer every Thanksgiving with fresh cut carrots, cauliflower, celery, and red peppers!” - by Golda Szydlowski
Original recipe yields 1 quart
- In a mixing bowl, blend together the shrimp, cream cheese, sour cream and chili sauce. Season to taste with salt and ground pepper, serve with favorite crackers.
Amount Per Serving (32 total)
- 224 cal
- 18.1 g
- 2.7 g
- < 1%
Based on a 2,000 calorie diet
Reviews (3)Rate This Recipe
"In response to steffunny, if you will add the following, I think you will like the dip much better: 1 cup finely chopped onion 1 cup finely chopped celery 1 cup finely chopped green bell pepper I tho..." See moreught the same thing as you and added the above and it was great!!!!"
"This was good, and it was a hit with my visitors. It seemed to me like something was missing, but I could never put my finger on it. Oh well, thanks for sharing!..." See more"
"I've been making a variation of this since I was first married... it's so simple and it's so good!!! Who needs a cracker? :) This does make a LOT, so halve it or invite a crowd to share! I will al..." See moreso say that I thought it needed just the littlest bit more PUNCH... next time I'm putting in half a teaspoon of horseradish."
Very Easy Shrimp Dip
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