Original recipe yields 7 servings
Based on a 2,000 calorie diet
Easy, but VERY sweet. I would cut the sugar by 1/2 at least. I was more like dessert.
I have made this for years to go along with a Sunday barbque. I never have any left for lunch on Mondays. My only problem is this is mothers secret recipe (or so I was told). She has prepared ...
Yummy! Everyone loved it! I accidentally picked up crushed pineapple instead of chunks. It was still great!