Romaine and Mandarin Orange Salad with Poppy Seed Dressing Recipe

Directions

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.

Place vinegar, sugar, red onion, mustard powder, and salt into the bowl of a blender. Cover, and puree on high until smooth. Reduce blender speed to medium-low; slowly pour in the vegetable oil and blend until incorporated and the dressing is creamy. Stir in the poppy seeds and set aside.

To serve, toss the romaine in a large bowl with the crumbled bacon, Mandarin oranges, and enough dressing to moisten. Place onto salad plates and sprinkle with toasted almonds.

Nutrition

Amount Per Serving (6 total)

Calories

457 cal

23%

Fat

33.7 g

52%

Carbs

34.8 g

11%

Based on a 2,000 calorie diet

Reviews (48)

Rate This Recipe

Jillian

Nov. 6, 2012

"Wow - now this is a salad! It's full of vibrant colors and it's a great combination of flavors. I can see why the submitter gets rave reviews when it's served. I know I certainly did! And, I'm glad I ..." See moreread through the reviews, because I cut the sugar in half and that was plenty. I also opted for olive oil vs. veg. oil and dijon vs. dry mustard. You can definitely play with this to suite your tastes and you won't be disapppointed. I added some dried cranberries to the mix for that little extra something... Great recipe!"

MAGGIE MCGUIRE

May. 7, 2007

"Thanks for sharing this delicious refreshing salad, Joni B! I cut the sugar back to 1/2c and it was still plenty. This is a favorite around our house. I sometimes toss in a handful of dried cranberrie..." See mores, too."

somethingdifferentagain?!

May. 31, 2008

"We really enjoyed this salad, even though I forgot to add the almonds. The (pink) dressing is excellent:not 'too' sweet, to us. Presentation is fresh & beautiful. I will not only make for company, bu..." See moret often, for everyday family meals. Thank you, for such a delicious and pretty recipe!"

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