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Five Bean Casserole

Five Bean Casserole

  • Prep

    10 m
  • Cook

    2 h 30 m
  • Ready In

    2 h 40 m
Joan

Joan

This is a sweet and sour casserole with bacon and beans.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 254 kcal
  • 13%
  • Fat:
  • 3.4 g
  • 5%
  • Carbs:
  • 45.9g
  • 15%
  • Protein:
  • 12.2 g
  • 24%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 953 mg
  • 38%

Based on a 2,000 calorie diet

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Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
  3. Saute onion in bacon fat; add the brown sugar, mustard, garlic powder, salt and vinegar. Cook covered on low heat 20 minutes.
  4. In a four quart baking dish, combine the bacon, onion mixture, butter beans, lima beans, kidney beans, garbanzo beans and baked beans. Mix well, and bake covered for 1 1/2 hours. Uncover and bake 30 to 45 minutes longer.
  5. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

Julie
64

Julie

5/5/2003

I made this dish for a bbq. The changes I made were that I didn't use the bacon, used vegetarian baked beans, and cooked in a crockpot instead of the oven. These were a complete hit! Thank you for offering such a wonderful and delious recipe!

HEART2HAND
36

HEART2HAND

9/30/2007

This is a recipe that I have beem looking for and finally found thanks to responses from folks in the community area of the web site. I made just put everything in a crock pot, and cooked it on low for about 6 hours. The only difference is I used Splenda Brown Sugar instead of regular brown sugar. Excellent recipe and thanks JOAN for sharing it! Happy Day! Heart

Anjilee
26

Anjilee

7/17/2007

Let me start off by saying that normally I do not like garbanzo beans or Lima beans or butter beans. I made it though because I hadn't had them since I was a kid and my kids have never tried them. This recipe was rated so highly I thought it would be worth trying. IT WAS SO GOOD! I added a smoked sausage to it cut into coins and made corn muffins and had it as a main dish. It was so good. Thank you for this delicious recipe.

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