Sweet Potato Pecan Pie

Sweet Potato Pecan Pie

33 Reviews 2 Pics
bluebayou
Recipe by  bluebayou

“This is the perfect Thanksgiving pie. Sweet potatoes and pecans make such a wonderful combination. And everyone know it wouldn't be Thanksgiving without pie.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 1 9 inch pie

ADVERTISEMENT

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Prepare dough for one 9 inch pie. Refrigerate until ready to bake.
  3. Blend together the butter, sweet potatoes, eggs, brown sugar, ginger, cinnamon, nutmeg, vanilla, salt, corn syrup and evaporated milk. Pour filling into crust and sprinkle with chopped pecans.
  4. Bake for 40 to 45 minutes, or until inserted knife comes out clean. Set aside to cool.
  5. Beat together whipping cream, sugar and liqueur until soft peaks form. Top pie with whipped cream and pecan halves.

Share It

Reviews (33)

Rate This Recipe
FREDDY PARKER
140

FREDDY PARKER

Really tasty and rich. Makes for a good and easy holiday pie. However, I would recommend using a deep dish crust. We had too much filling to put into a regular crust.

smitten_kitten
79

smitten_kitten

So yummy! Definitely a comfort food delicacy in my book. I tried it two ways. Once with the seasoning the listed and another with 2 teaspoons of "McCormik's Pumpkin Pie Spice" (which includes: Cinnamon, Ginger, Nutmeg, and Allspice...if you like a lot of cinnamon then you have room to add more here. But they both came out fantastic. I served it up with Dulce de Leche ice cream and had everyone melting in their seats with each bite. My pie experts said it was a definite must have.

BRGLEPIDOPTERA
48

BRGLEPIDOPTERA

EXCELLENT!!! THE RECEIPE RESULTS IN SLIGHTLY MORE FILLING THAN NEEDED FOR NINE INCH PREPACKAGED PIE CRUST.

More Reviews

Similar Recipes

Sweet Potato Pie II
(267)

Sweet Potato Pie II

Sweet Potato Pie IX
(112)

Sweet Potato Pie IX

Sweet Potato Pecan Pie
(45)

Sweet Potato Pecan Pie

Sweet Potato Pie IV
(30)

Sweet Potato Pie IV

Sweet Potato Pie III
(28)

Sweet Potato Pie III

Sarah Contona's Sweet Potato Pie
(23)

Sarah Contona's Sweet Potato Pie

Nutrition

Amount Per Serving (8 total)

  • Calories
  • 772 cal
  • 39%
  • Fat
  • 53.3 g
  • 82%
  • Carbs
  • 66.7 g
  • 22%
  • Protein
  • 9.1 g
  • 18%
  • Cholesterol
  • 151 mg
  • 50%
  • Sodium
  • 383 mg
  • 15%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Sweet Potato Pie II

>

next recipe:

Sweet Potato Pie III