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Elvis Sandwich

Elvis Sandwich

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Zach

This sandwich may sound unappealing, but it's actually very tasty, especially on cold winter days! Legend has it that this was a favorite of The King.

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 676 kcal
  • 34%
  • Fat:
  • 40.2 g
  • 62%
  • Carbs:
  • 62.1g
  • 20%
  • Protein:
  • 24.1 g
  • 48%
  • Cholesterol:
  • 36 mg
  • 12%
  • Sodium:
  • 1025 mg
  • 41%

Based on a 2,000 calorie diet

Directions

  1. Spread the peanut butter on one side of one slice of bread. Top with sliced banana, then slices of cooked bacon. Cover with the other slice of bread. Spread butter on the outside of the sandwich.
  2. Heat a skillet over medium heat. Fry the sandwich on each side until golden brown and peanut butter is melted, about 4 minutes total.
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Reviews

GrandmasLilBaker
23
8/10/2010

I'm always up for trying new things and this really caught my attention because I'm a big fann of sweet and salty things. This was both put together. I loved every bite and it was gone in a matter of seconds. Easy to make and one of the quickest. Thanks :) I'll definitely try this one again :)

sazon
20
1/8/2010

Today is the 2nd time I made this. The first time I made itas the recipe says but used Honey Peanut Butter (instead of drizzling the extra honey). Pretty good but needed a little something extra for my taste. So today I added a smear of plain cream cheese to the sandwich and YUM! That was the extra something it needed. It's a strange concoction and an acquired taste, but on a cold day it was really gooey & satisfying. And to my surprise, he bacon is actually good with it.

chunkmunk23
18
7/12/2010

This sandwich is the BOMB!!!!! I have been eatin them since i was young. a good thing to try is cook the sand wich with out the bacon in it. then add the chocolate coved bacon to it after it has been cooked. it makes it 10 times better.