Pineapple and Banana Smoothie

Pineapple and Banana Smoothie

55 Reviews 8 Pics
  • Prep

    3 m
  • Ready In

    3 m
VERITY78
Recipe by  VERITY78

“A gorgeous and indulgent smoothie, but totally healthy!”

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Ingredients

Adjust Servings

Original recipe yields 1 smoothie

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Directions

  1. Place ice cubes, pineapple, banana, and pineapple juice into the bowl of a blender. Puree on high until smooth.

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Reviews (55)

Rate This Recipe
DDuran
96

DDuran

This smoothie is excellent and very tasty. Notation: you can add natural canned pineapple as well when you are short on time i tried it w/canned pineapple as well it was tasty also.

GodivaGirl
68

GodivaGirl

This was a nice change from your typical "strawberry, banana" smoothies. I cut the unsweetened pineapple juice back to 1/2 c. and used 1/2 c. of plain yogurt. With all the smoothie recipes I try from this site I always add ground flaxseed and soy protein powder. This was refreshing.

Jenny K.
67

Jenny K.

I loved this recipe and I REALLY loved how quick it was! Like other reviewers, I used canned pineapple instead of fresh (a small can of crushed pineapple plus the recommended pineapple juice) and it tasted just great. It was so easy... open two cans, dump them in the blender, break up a banana on top, and throw a few ice cubes, then let 'er rip! Yummy yummy yummy.

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Nutrition

Amount Per Serving (1 total)

  • Calories
  • 313 cal
  • 16%
  • Fat
  • 0.9 g
  • 1%
  • Carbs
  • 78.7 g
  • 25%
  • Protein
  • 3 g
  • 6%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 10 mg
  • < 1%

Based on a 2,000 calorie diet

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