Sunshine Citrus Chicken

Sunshine Citrus Chicken

9
KALDIRRIS 1

"This is a great, easy chicken dish, full of bright citrus flavor. My limeophobe boyfriend LOVES it!"

Ingredients

1 h {{adjustedServings}} servings 161 cals
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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 161 kcal
  • 8%
  • Fat:
  • 7.5 g
  • 12%
  • Carbs:
  • 3.1g
  • < 1%
  • Protein:
  • 19.4 g
  • 39%
  • Cholesterol:
  • 69 mg
  • 23%
  • Sodium:
  • 58 mg
  • 2%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Season chicken with cumin, sage, salt, and pepper; place into a 9x13 inch glass baking dish skin-side up on top of the onions. Juice the lime and orange, and pour over the chicken. Cut the lime peel into quarters and place in the baking dish.
  3. Loosely cover the dish with foil, and bake in preheated oven for 30 minutes. Remove the foil, reduce temperature to 350 degrees F (175 degrees C), and continue cooking until the skin is golden brown, and the chicken is no longer pink, 15 to 20 minutes.
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Reviews

9
  1. 12 Ratings

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If I could have given this 3.5 stars, I would have. It isn't the best recipe I've made from allrecipes.com, but it's also not the worst. I halved the recipe, since there's only the two of us a...

I did not like this recipe. Maybe it was just my lime, but the chicken came out REALLY bitter tasting. The cumin and bitterness completely overpower all the rest of the flavors. I gave it a 2...

This was awesome, I added some rice to the dish and it was YUMMY.