No Sugar Apple Pie

No Sugar Apple Pie

30 Reviews 1 Pic
Recipe by  Barbara

“My aunt is a nurse and would bake this pie for my 99 year old grandmother who was diabetic.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.


Adjust Servings

Original recipe yields 1 pie



  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Whisk together the cornstarch, cinnamon and 1/4 of the apple juice.
  3. In a saucepan over medium heat, simmer the apples in the remaining apple juice until tender. Add the cornstarch mixture and stir until thickened.
  4. Pour into bottom crust and cover with top crust. Bake for 45 minutes.

Share It

Reviews (30)

Rate This Recipe


Made this for my diabetic dad who said it was great, but this is NOT a 'no sugar' apple pie. It's a 'no sugar ADDED' apple pie. The no sugar added apple concentrate had 28 grams of sugar! I used granny smith apples, because they are less sweet. I will keep looking for another recipe that has less sugar overall. By mistake, I made the concentrate/cornstarch mixture first, before peeling the apples, and then afterwards it was goopy and did not mix well into the rest of the mixture, but had it been done right it would have made a really nice gooey pie. Actually my dad just checked his blood sugar and it's really high!!!! Stay away, diabetics!



I simmered the granny smith apples for about 5 minutes & used Langer's frozen apple juice (11.5 oz.) which was labeled as having no added sugar. I made my own thin graham cracker crust, omitted the top crust, & topped the pie with chopped walnuts, as one reviewer suggested. The pie didn't have any artificial sugar aftertaste as the sweetener is apple juice. I wasn't sure about adding 3 Tbsp of cornstarch as I'd seen recipes with less but the consistency was fine. I made this for Father's Day for my diabetic dad and everyone loved it. My sister pronounced it "perfect" & asked me for the recipe.



I served this to my family for Thanksgiving, including my father who is diabetic, and they loved it!

More Reviews

Similar Recipes

No Sugar Apple Pie

No Sugar Apple Pie

October Apple Pie

October Apple Pie

Aunt Carol's Apple Pie

Aunt Carol's Apple Pie

Mom's Apple Pie I

Mom's Apple Pie I

Crumb Apple Pie

Crumb Apple Pie

Apple Pie

Apple Pie


Amount Per Serving (8 total)

  • Calories
  • 309 cal
  • 15%
  • Fat
  • 15.1 g
  • 23%
  • Carbs
  • 41.4 g
  • 13%
  • Protein
  • 3.1 g
  • 6%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 235 mg
  • 9%

Based on a 2,000 calorie diet



previous recipe:

Aunt Carol's Apple Pie


next recipe:

Crumb Apple Pie