restaurant-style-wing-and-rib-sauce

Restaurant Style Wing and Rib Sauce

1 Review Add a Pic
  • Prep

    5 m
  • Cook

    30 m
  • Ready In

    35 m
Drizzler
Recipe by  Drizzler

“This sauce tastes similar to the sauce used on the sticky fingers at one of my favorite restaurants. It is easy to make and has endless possibilities for modification. Try adding a bit of cinnamon or cloves to it. Honey is used to thicken the sauce, but isn't necessary. If not using the honey, just use extra brown sugar.”

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Ingredients

Adjust Servings

Original recipe yields 2 cups

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Directions

  1. Whisk hot sauce, honey, and brown sugar together in a saucepan until smooth. Bring to a simmer over medium heat, then reduce heat to medium-low, and simmer for 30 minutes, whisking frequently.

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Review (1)

Rate This Recipe
Michelle
16

Michelle

we do something similar, but omit the honey, add 1/2 stick of butter and 1 tsp. of worcestershire sauce. yum!

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 116 cal
  • 6%
  • Fat
  • 0.2 g
  • < 1%
  • Carbs
  • 29.8 g
  • 10%
  • Protein
  • 0.4 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 183 mg
  • 7%

Based on a 2,000 calorie diet

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Thai-Style Peanut Sauce with Honey

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