Simple Time Pork Chops

227 Reviews

Prep: 10 min
Cook: 35 min
Ready In: 45 min

“This great-tasting, boneless pork chop recipe is quick and easy to cook.” - by mystery76f

Ingredients

4 boneless pork chops
1 teaspoon seasoned salt
1 teaspoon garlic powder
1 teaspoon dried parsley
4 teaspoons butter, softened
4 teaspoons mayonnaise
1 cup shredded sharp Cheddar cheese

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Metric US

Original recipe yields 4 servings

Directions

Preheat oven to 350 degrees F (180 degrees C).
Place pork chops in a baking pan. Spread 1 teaspoon of butter over each chop, then spread 1 teaspoon of mayonnaise over butter. Season each one with seasoning salt, pepper and parsley. Sprinkle 1/4 cup cheese over the top of each pork chop.
Bake 35 minutes in preheated oven, or until the internal temperature of the chops has reached 145 degrees F (63 degrees C).

Nutrition

Amount Per Serving (4 total)

Calories
325 cal
16%

Fat
24.5 g
38%

Carbs
1.4 g
< 1%

Based on a 2,000 calorie diet

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Reviews (227)

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175

saraann6

May. 18, 2007

"One quick suggestion...mix together the butter and mayonaise - makes it easier to spread on the pork chops...." See more"

108

Ang D.

May. 31, 2008

"I think this is the tastiest pork chop recipe I have ever had. I try to avoid butter and so instead I sprayed olive oil on the pork chops. They were delicious, thank you. My husband's favorite pork ..." See morechop recipe now!"

102

Nina

Mar. 3, 2008

"My fiancee loved this!! I was skeptical about the cheese on the top but I made it for dinner the other night with some homemade mashed potatoes and he is still raving about it! Definitely a keeper!..." See more"

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