Search thousands of recipes reviewed by home cooks like you.

Filipino Avocado Milkshake

Filipino Avocado Milkshake

  • Prep

    5 m
  • Ready In

    5 m
Alexa

Alexa

Stupendous, rich, creamy and refreshing is what a traditional Filipino avocado milkshake is all about.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 2 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 336 kcal
  • 17%
  • Fat:
  • 19.1 g
  • 29%
  • Carbs:
  • 37.6g
  • 12%
  • Protein:
  • 7.8 g
  • 16%
  • Cholesterol:
  • 18 mg
  • 6%
  • Sodium:
  • 84 mg
  • 3%

Based on a 2,000 calorie diet

Directions

  1. Place avocado, ice, sugar, milk, lemon juice, and ice cream into a blender. Puree until smooth.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

cat984
64

cat984

10/8/2009

I'm Filipina and grew up drinking avocado shakes. This is good but I'm used to it being made with condensed milk instead of white sugar

*Cozycook*
34

*Cozycook*

11/5/2009

This is So delicious and refreshing! Its sweet and creamy, not at all "too" sweet!! It is also VERY healthy and very easy! I am filipino and my mom used to give me this almost every day for a snack! I did not even know there would be a recipe like this, in fact I was about to submit this recipe when I found this!! Def deserves 5****** stars!! oh and BTW Avocados make your brain smart! I very glad my mom gave me this stuff!

Chris Haughey Coffman
23

Chris Haughey Coffman

2/28/2008

Very refreshing. I reccommend using a very ripe avacoda, I used one that was a bit firm so there were avacado bits throughout. But is still very refreshing.

Similar recipes