“Here is a homemade dry cappuccino mix in a jar which uses SPLENDA® in place of sugar. Make it for yourself, or give it as a gift.” - by Inspired by Home Cooks
Ingredients
Adjust Servings
Original recipe yields 3 1/2 cups
Directions
- In a medium sized glass jar, combine the non-dairy creamer, chocolate drink mix, instant coffee, SPLENDA® Granulated Sweetener, cinnamon and nutmeg; mix well.
- To prepare, place 2 tablespoons mix in a mug, pour in 3/4 cup boiling water, and stir until dissolved. Serve hot.
Nutrition
Amount Per Serving (24 total)
- Calories
- 41 cal
- 2%
- Fat
- 1.8 g
- 3%
- Carbs
- 6.1 g
- 2%
Based on a 2,000 calorie diet
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Reviews (2)
Rate This Recipe
"I just threw this recipie together - very easy! I changed the creamer to a fat free version but other than that followed it to a "T". It was economical to make and the taste is pretty good, especial..." See morely for homemade. I think I wll try other versions too."
Paula
"I followed the recipe exactly except for using "less sugar" chocolate drink mix. I like this mix better than most that call for powdered milk because it has a stronger coffee flavor to me. In fact, I ..." See moreused more than 3/4 cup water, but adjustments are easy fixes according to one's taste preference. This is a great chocolate fix too for just a few calories."
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