Cappuccino Mix in a Jar

Cappuccino Mix in a Jar

6

"Perfect for gifts during the Holiday season."

Ingredients

10 m {{adjustedServings}} servings 59 cals
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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 59 kcal
  • 3%
  • Fat:
  • 2.3 g
  • 3%
  • Carbs:
  • 9.1g
  • 3%
  • Protein:
  • 0.7 g
  • 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 22 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Have ready 2 (12 ounce) canning jars. Put the instant coffee into a food processor, and process to a fine powder. If you don't have a food processor, put it into a large plastic bag, and crush with a rolling pin.
  2. In a large bowl, combine creamer, chocolate mix, instant coffee, SPLENDA(R) Granulated Sweetener, cinnamon, and nutmeg. Stir together until well mixed. Spoon into 2 - 12 ounce jars.
  3. Attach a note to each jar that reads: Cappuccino: Mix 3 tablespoons of powder with 6 fluid ounces hot water.

Footnotes

  • Note
  • This is a reduced sugar version of a recipe originally submitted by an Allrecipes home cook.
  • Serving Size: 3 tablespoons cappucino mix
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Reviews

6
  1. 6 Ratings

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I gave this recipe a try, as I am always watching my calories, and found it to be very tasty, indeed! I didn't even try the version that uses real sugar. My only issue is that I have yet to find...

I used this recipe. Very good. Made it again and I did not use cinnamon or nutmeg. Used 1/2 cup instant decaf coffee, (which I put in coffee grinder), put splenda in coffee grinder and made all ...

I thought this tasted pretty good. I mixed it with hot milk instead of water I heated in the microwave about a minute. I have found milk is better than water, taste wise. The mix is as good as a...