“Dressing up your morning cup of coffee is simple!” - by Inspired by Home Cooks
Ingredients
Adjust Servings
Original recipe yields 1 serving
Directions
- Pour hot coffee into a mug. Stir in cocoa, SPLENDA® Granulated Sweetener, and milk.
Nutrition
Amount Per Serving (1 total)
- Calories
- 35 cal
- 2%
- Fat
- 1.4 g
- 2%
- Carbs
- 5.7 g
- 2%
Based on a 2,000 calorie diet
Share It
Reviews (7)
Rate This Recipe
"I wanted an iced coffee so what I did was brew the coffee, then cool it in the fridge. I then threw everything in the blender and let it go for about a minute, then poured it over ice. I did use Truvi..." See morea instead of Splenda, that was the only change I made. Not bad. Next time I'd add more milk but with a recipe like this, it's easily bendable to your own tastes."
naples34102
"I'm pretty basic when it comes to coffee, generally preferring just a regular old cup o' joe. But I liked this! It won't replace my traditional favorite, but it was fun and interesting to try for a ..." See morecup after supper. I also normally stay away from drinks like this when Hubs and I travel, as I'm very aware of how high in calories they can be. I appreciated that this called for Splenda and unsweetened cocoa, so I enjoyed this without guilt."
Similar Recipes
Top<
previous recipe:
>
next recipe:
Want More?
Just swipe to see more like this.

