Sweet Iced Tea

4 Reviews

Prep: 10 min
Ready In: 2 hr 10 min

“Cool and refreshing summer drink made with SPLENDA® Granulated Sweetener instead of sugar. Serve in a tall glass over ice.” - by Inspired by Home Cooks

Ingredients

6 black tea bags
1/2 cup SPLENDA® No Calorie Sweetener, Granulated
1 gallon boiling water
1 (6 ounce) can frozen lemonade concentrate

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Metric US

Original recipe yields 16 (8 ounce) servings

Directions

Place the tea bags and SPLENDA® Granulated Sweetener into a 1 gallon glass jar. Fill with boiling water. Let steep for 2 hours at room temperature. Remove and discard tea bags. Stir in lemonade concentrate. Refrigerate until cool.

Nutrition

Amount Per Serving (16 total)

Calories
27 cal
1%

Fat
0 g
< 1%

Carbs
7.1 g
2%

Based on a 2,000 calorie diet

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Reviews (4)

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Sarah Jo

May. 23, 2012

"I used Truvia instead of Splenda. This was okay. Both my husband and I thought that this needed a few more tea bags and maybe less Truvia. When combining the Truvia with the lemonade concentrate, it w..." See moreas a little too sweet for us."

Jillian

Jul. 17, 2012

"Iced tea is definitely cool and refreshing - especially on a hot summer day! This was a nice half tea/half lemonade drink. And, it's definitely sweet so I did cut the amount of Splenda in half. Even ..." See morewith that it was a bit sweet for my taste, but my husband didn't seem to mind.."

Rho

Jul. 19, 2010

"this sounds absolutely yummy! i love making my tea with splenda, but never thought about using the frozen lemonade concentrate in it! thanks!..." See more"

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