Callisons Fine Foods, recipe developed by Kathy Ca
Original recipe yields 6 servings
Based on a 2,000 calorie diet
I made these for a recent camping trip, to rave reviews from the family (although they laughed at me for "going to the trouble" -but it really wasn't any trouble :-) I used rosemary skewers fro...
I was unable to find a local suppy of the seasoned skewers, so I made do by soaking regular bamboo skewers, then rubbing each well with a clove of garlic. My peppers were red and green and I us...
Loved this salad. Didn't use the special skewers but it still was great. Made it while camping over an open fire. Will make again!