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Poochie Meat Cakes

Poochie Meat Cakes

  • Prep

    35 m
  • Cook

    1 h 15 m
  • Ready In

    2 h
Shelly H

Shelly H

I have 4 dogs, ranging from 5 yrs - 17 yrs old (Terriers of all sizes). After the big dog food scare, I didn't want to take chances so I tried to figure out a healthy recipe for them, something that had all the nutrients and fat they needed. This is what I came up with and my dogs absolutely loved it! The nice thing about this recipe is that it can be eaten by the humans as well.

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Directions

  1. Preheat oven to 400 degrees F (205 degrees C). Grease 36 cups of 3 large muffin tins.
  2. In a medium saucepan, combine the rice with water. Bring to a boil over high heat, uncovered, and cook 10 minutes. Reduce heat to low, cover, and simmer 20 minutes. Remove from heat, let cool several minutes, then fluff with a fork and set aside.
  3. In a large bowl, combine the potatoes, carrots, celery, ground beef, and eggs. Mix ingredients together using your hands or a sturdy spoon. Add salt, olive oil, rolled oats, and rice; mix well.
  4. Fill each muffin cup with some of the meat mixture, and pat down the to make it firm. Bake 45 minutes, or until surface feels set. Cool on a rack 10 minutes or longer.
  5. Remove the meat cakes by turning the muffin tin upside down over a sheet of aluminum foil. Tap each muffin cup to release the cake. Refrigerate or freeze in sealed plastic bags. NOTE: Do not feed to dogs while still hot.
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Reviews

Patti A.
74

Patti A.

3/30/2008

My 13 year old Beagle has been going through chemo since last August. I was feeding him only chicken, rice, and vegetables mixed together, but he barely ate the rice or vegetables. With this recipe, he eats everything. I'll make it with ground chicken or turkey next time, so he can have both red and white meat. Thank you very much!

Jillei83
50

Jillei83

3/11/2009

We make this all the time. I add liver that I chop into fine bits and we make it in 9x13 pans instead of muffin pans then cut it into squares and mix it in with dry dog food. It's time consuming to make and makes alot, but we just freeze it and it lasts for weeks and weeks.

parker parrot
45

parker parrot

12/18/2007

Great recipe. I found ground turkey to be less expensive than ground beef and my dog loves it. I made most of this in loaf pans -- just like meat loaf -- and use a slab of it as a serving. This is the first time my dog has ever eaten everything in her bowl.

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