Perfectly Pasta Salad3 Reviews
“A delicious pasta salad that is great for any occasion.” - by Chrissy
Original recipe yields 10 servings
- Bring a large pot of salted water to boil add pasta and boil until al dente. Drain well.
- Place broccoli, cauliflower, carrot, celery, red onions, yellow peppers and black olives in a large mixing bowl. Pour Caesar salad dressing over vegetables and stir to coat the vegetables.
- Sprinkle Parmesan cheese, pepper, garlic powder and paprika over the vegetable mixture. Stir. Pour pasta into the large bowl and mix well. Refrigerate until cool or serve hot.
Amount Per Serving (10 total)
- 266 cal
- 9.2 g
- 36.8 g
Based on a 2,000 calorie diet
Reviews (3)Rate This Recipe
"OK, so I wasn't really crazy about the broccoli, cauliflower, and carrot idea, so instead I used red, green, and yellow peppers, cucumber, celery, red and green onion, and LOTS of garlic. Turned out g..." See morereat, with these variations. :)"
"This was really good. I used an organic Italian dressing instead of Caesar, just due to personal preference. Otherwise pretty much followed the recipe to a T. Thanks for sharing!..." See more"
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