Sausage Cheeseburger Pizza

Sausage Cheeseburger Pizza

8 Reviews 4 Pics
Recipe by  Bob Evans®

“Pizza dough topped with sausage, Cheddar cheese, dill pickles and onions makes a unique appetizer that combines the flavors of pizza and cheeseburgers.”

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Ingredients

Adjust Servings

Original recipe yields 10 appetizer servings

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Directions

  1. Preheat oven to 425 degrees F. Crumble and cook sausage in medium skillet until browned; drain well on paper towels. Place pizza dough on lightly greased 12 inch pizza pan or baking sheet. Spread mustard over dough; top with mozzarella cheese, sausage and onions. Place pickle slices evenly on top; sprinkle with cheddar cheese. Bake 12 minutes or until crust is cooked through and cheese is bubbly. Cut into thin wedges or squares and serve hot. Refrigerate leftovers.

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Reviews (8)

Rate This Recipe
SunnyByrd
12

SunnyByrd

Fun and easy grub for the boy and I while MrB is working (he probably wouldn't dig this). We made these on small prebaked crusts, skipped the onion, went easy on the mustard, and added ketchup. Cheeseburger-y yum! Thanks for the recipe! :)

ColleenMick
10

ColleenMick

I was very skeptical about this recipe, but it really works. I used ground beef instead of sausage, diced the dill pickles, and kept it easy with Pillsbury pizza crust. My husband said it tasted like a McDonald's cheeseburger!

Neeley
8

Neeley

This was really good! I had this pizza when I was younger and I loved it but I had no idea how to make it. I sauteed the onions with the sausage and then instead of using mozzarella cheese I used all cheddar. Thanks for the recipe!

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Nutrition

Amount Per Serving (10 total)

  • Calories
  • 326 cal
  • 16%
  • Fat
  • 20.1 g
  • 31%
  • Carbs
  • 16.1 g
  • 5%
  • Protein
  • 15.8 g
  • 32%
  • Cholesterol
  • 48 mg
  • 16%
  • Sodium
  • 1032 mg
  • 41%

Based on a 2,000 calorie diet

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Sausage French Bread Pizza

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