Sausage Cheeseburger Pizza

7 Reviews

“Pizza dough topped with sausage, Cheddar cheese, dill pickles and onions makes a unique appetizer that combines the flavors of pizza and cheeseburgers.” - by Bob Evans®

Ingredients

1 (1 pound) package Bob Evans® Original Recipe Sausage Roll
1 (12-inch) prepared pizza crust
1/2 cup yellow mustard
2 cups shredded mozzarella cheese
1/2 cup chopped onions
15 dill pickle slices
3/4 cup shredded Cheddar cheese

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Metric US

Original recipe yields 10 appetizer servings

Directions

Preheat oven to 425 degrees F. Crumble and cook sausage in medium skillet until browned; drain well on paper towels. Place pizza dough on lightly greased 12 inch pizza pan or baking sheet. Spread mustard over dough; top with mozzarella cheese, sausage and onions. Place pickle slices evenly on top; sprinkle with cheddar cheese. Bake 12 minutes or until crust is cooked through and cheese is bubbly. Cut into thin wedges or squares and serve hot. Refrigerate leftovers.

Nutrition

Amount Per Serving (10 total)

Calories
326 cal
16%

Fat
20.1 g
31%

Carbs
16.1 g
5%

Based on a 2,000 calorie diet

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Reviews (7)

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SunnyByrd

May. 24, 2010

"Fun and easy grub for the boy and I while MrB is working (he probably wouldn't dig this). We made these on small prebaked crusts, skipped the onion, went easy on the mustard, and added ketchup. Cheese..." See moreburger-y yum! Thanks for the recipe! :)"

ColleenMick

Aug. 31, 2009

"I was very skeptical about this recipe, but it really works. I used ground beef instead of sausage, diced the dill pickles, and kept it easy with Pillsbury pizza crust. My husband said it tasted like ..." See morea McDonald's cheeseburger!"

Neeley

Feb. 22, 2010

"This was really good! I had this pizza when I was younger and I loved it but I had no idea how to make it. I sauteed the onions with the sausage and then instead of using mozzarella cheese I used a..." See morell cheddar. Thanks for the recipe!"

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