“This watermelon slushy is just perfect for hot summer days! Watermelon, ice, and a bit of lime juice are simply blended together in this quick treat.” - by Olivia
Ingredients
Adjust Servings
Original recipe yields 5 cups
Directions
- Place watermelon and ice into a blender. Pour in lime juice, sugar, and salt. Blend until smooth.
Nutrition
Amount Per Serving (5 total)
- Calories
- 79 cal
- 4%
- Fat
- 0.2 g
- < 1%
- Carbs
- 20.6 g
- 7%
Based on a 2,000 calorie diet
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Reviews (73)
Rate This Recipe
"I grew up making watermelon-lime slushies with frozen pieces of watermelon rather than bothering with ice. The flavor turns out better and stronger that way...." See more"
Barbara
"Substitute limeade concentrate, and add ginger ale or a citrus soda, to make it even more refreshing. I also froze watermelon chunks so did not need ice cubes, but did need the ginger ale to make it ..." See morego through the blender. I also omitted the salt from the blender batch, and added it to taste to the finished drink. This is good!"
GodivaGirl
"REFRESHING! I tripled the ice to make it more slushy and didn't add all the sugar at once, but to taste. I also stuck the leftovers in the freezer and let thaw for 10 minutes, then added a small amou..." See morent of water and poured into a glass. Either way, I will be making this again when I have more watermelon than I know what to do with! "
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