Strawberry Salad I

26 Reviews

Prep: 15 min
Ready In: 15 min

“This is one of our favorite salad recipes. The combination of Romaine lettuce, toasted pecans, and fresh strawberries is unusual, but sooo good.” - by Tina

Directions

In a small bowl, mix together salad dressing, milk, sugar, vinegar, and poppy seeds. Refrigerate until ready to use.
Combine lettuce, onion, strawberries, pecans, and red bell pepper in a salad bowl. Toss with dressing.

Nutrition

Amount Per Serving (6 total)

Calories
151 cal
8%

Fat
8.4 g
13%

Carbs
18.8 g
6%

Based on a 2,000 calorie diet

Reviews (26)

Rate This Recipe

Laurie R

May. 24, 2008

"My family loves this recipe - even my kids who don't like salads very much. I use cucumbers instead of the red pepper, and skip the poppy seeds. This is an awesome summer salad!..." See more"

KatieBug

Dec. 30, 2003

"Awesome flavor...also works well with raspberries or manadarin oranges...." See more"

LEE THRASH

Dec. 19, 2003

"Excellent! I definitely wouldn't use Fat Free Miracle Whip, though. I used reduced fat M.W. and it still tasted a bit 'off'. In fact, I'd be inclined to use a bottled poppyseed dressing and this would..." See more still be really delicious. It was a huge hit at the office potluck!"

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