Original recipe yields 4 servings
Based on a 2,000 calorie diet
I love cucumber and red onion together. I used more sugar and regular vinegar instead of the rice wine. I also threw in some dill for added flavor and they were delicious. Thanks Ann
I used white onion (I did not have a red onion) and doubled the sugar. After marinating for several hours, the onion flavor was overpowering so I drained the liquid and added 2 more teaspoons of...
I have tried many Cucumber Salad recepies but this is the best. Sometimes I add a little fresh dill or fresh parsly
Great refreshing taste. I increased the sugar slightly and used sea salt instead of seasoned salt. Will definately make again.
This was a nice refreshing way to serve cucumbers. I only gave it a 4 because it is not a SUPER recipe. It is simple and good, but nothing that makes it "extra". This is the way southerners make...
Just what I was looking for. The salad was not too vinegary. I also added diced yellow pepper and halved cherry tomatoes and it came out delish! I will be making this again.
Delicious. I used the Rice Vinegar and 2 tsp. sugar. I also used white onion instead of red. Perfecto!
I love this salad! Instead of sour cream and milk I used a cup of fat free honey dijon salad dressing for extra flavor. I will make it again for sure.
I added 1/4tsp cilantro and 1/4tsp mint to add some extra flavor! Great served over couscous!