Slow Cooker Pulled Pork

Slow Cooker Pulled Pork

3001
Livie's Mammy 2

"Pork simmered in root beer makes all the difference. Topped with your favorite BBQ sauce, it's sure to bring rave reviews."

Ingredients

7 h 10 m {{adjustedServings}} servings 335 cals
Serving size has been adjusted!

Original recipe yields 8 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 335 kcal
  • 17%
  • Fat:
  • 5 g
  • 8%
  • Carbs:
  • 49.4g
  • 16%
  • Protein:
  • 21.2 g
  • 42%
  • Cholesterol:
  • 49 mg
  • 16%
  • Sodium:
  • 990 mg
  • 40%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Place the pork tenderloin in a slow cooker; pour the root beer over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to individual slow cooker. Drain well. Stir in barbecue sauce. Serve over hamburger buns.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

3001
  1. 4167 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

Here's the deal folks! Most would agree that using a pork tenderloin for pulled pork is not a good idea. Cheaper cuts of pork work just the same and have tons of flavor! I used a 4 pound shou...

This was so easy to make and the results were amazing. I followed the recipe only adding a couple of things. Before placing the tenderloin in the slow cooker, I rubber salt, pepper, and garlic s...

I was looking for something I could cook in the crock pot on a very busy day. I was tired of the usual pot roast, and we have chicken all the time so,the idea of pulled pork occured to me. I t...