Triple Fionn MacCool5 Reviews
- Prep: 5 min
- Ready In: 5 min
“A nice smooth Irish lady's drink with Irish cream, Canadian whiskey, milk and a hint of cinnamon.” - by Willymich Tronichols.
Original recipe yields 1 cocktail
- In a cocktail shaker, shake together Irish cream liqueur and Canadian rye whiskey with several cubes of ice. Strain into a glass filled with ice cubes. Top off with milk and a dash of cinnamon. Give it a gentle stir and serve.
Reviews (5)Rate This Recipe
"This is different. I made it exactly as the recipe stated. I just don't know if I like the combination of milk and whiskey, when it isn't eggnog. I mean, it's like it's trying to be eggnog only with i..." See morerish creme. I think I'll wait another couple days and make another one and see if I like it."
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