Bacon-Flavored Dog Biscuits

Bacon-Flavored Dog Biscuits


"Your puppies and dogs will be beggin' for more of these tasty treats."

Ingredients 1 h {{adjustedServings}} servings

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Original recipe yields 25 servings


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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a cookie sheet.
  2. Beat eggs in a large bowl. Stir in milk, water, salt, and bacon fat until well blended. Gradually stir in flour to make a stiff dough. Pinch off pieces of the dough and roll into 2 inch balls. Place on prepared baking sheet.
  3. Bake in preheated oven for 35 to 40 minutes. Cool on racks. Store in a covered container in the refrigerator.
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  1. 129 Ratings


I added an extra egg, powdered milk, chicken broth in place of the water, half a jar of peanut butter, and crumbled bacon. I also used 1 cup of rolled oats in place of 3/4 cup of the whole wheat flour. The beauty of this recipe is that you can add in just about anything that can be mixed easily, and it will work. Used part rendered beef fat since I only had 3 strips of bacon. I wasn't up to rolling and cutting, so I just rolled little balls and flattened them to bake. You can pack them closely together on the baking sheet, since they don't expand as they bake. Remember to store in the fridge, as they don't contain preservatives and will get moldy in time. I feel good about giving these out as treats because they're all natural and I know exactly what went into them. My Westie, my daughter's mixed breed and her boyfriend's puggle will do back flips to get their jaws around one of these! Edited to add:No need to buy bacon. Save all trimmings from steak, chicken (plus skin,) pork,etc. in the freezer. When you have a handful or two, render (fry on low for about 15-20 minutes to melt off the fat.) Chop up the pieces left in the rendering pan and put them in the mix with the rendered fat. No expensive bacon needed. That's stuff you'd normally throw in the trash. You're recycling, AND your doggie will go nuts - promise!


my dogs love this and other dogs do too. Even fussy dogs. I don't use eggs or milk, and add a teaspoon of baking powder. will try adding corn meal next time. I flatten the dough with my palm, bake, and leave the pan of biscuits in the oven after turning the oven off so that the biscuits get hard and dry.


These were great, according to my dogs ;-) Both dogs loved them. I diced up a pound of bacon and cooked it adding the bacon bits along with the fat. I increased the recipe size then added more fat and bacon. It was a hit! I refrigerated the leftovers and even froze some... thinking my dogs wouldn't eat them so quickly. They were gone within the week! I'm making more today at my dogs request!! Oh, I also wanted to mention that salt is not healthy for dogs so I'd advise omitting it from the recipe. Thanks for sharing!!!