Hot Pink Lemonade

Hot Pink Lemonade

48
Candice S. 0

"Refreshing, fun recipe for blueberry lemonade! Tart and sweet with a boost of antioxidants from the blueberries. The finished drink is hot pink, almost purple."

Ingredients

20 m {{adjustedServings}} servings 291 cals
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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 291 kcal
  • 15%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 77.2g
  • 25%
  • Protein:
  • 0.5 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 13 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

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  1. Boil one cup of water with the sugar in a saucepan over medium-high heat, stirring until the liquid becomes clear. Remove from heat and stir in the lemon juice. Pour 7 cups of cool water and ice into a serving pitcher. Add the lemon syrup and blueberries; stir until you get a 'hot pink' color.
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Reviews

48
  1. 59 Ratings

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I have made this so many times, I have lost count. My daughter (2 and very picky) loves it. I cut the sugar in half because the blueberries are sweet enough on their own, also I put a few cups...

Pretty easy and very delicious. I used lemon juice from concentrate and only used 2 cups of the lemon juice. I also used frozen rather than fresh blueberries! Hits the spot on a hot day.

I had a lot of blueberries, so I tried this recipe. I followed the recipe exactly and it was 'ok'. If I were to make it again, I would puree the blueberries and strain them into the lemonade. It...