Original recipe yields 2 servings
Based on a 2,000 calorie diet
Strong garlic flavor! Must serve immediately because by the next day it's rather dry. Wouldn't make it again.
I would recommend using less than a tablespoon of garlic to anyone trying this recipe for the first time. Also, I'm not a fan of olives so I omitted them and added a bit more roasted red pepper...
I made this exactly as is, very easy to make and very flavorful. This is a nice change of pace to the traditional side dishes or salads. This one has been added to my regulars. Thanks for shar...
This was incredible. Someone brought this to a potluck lunch at work. Very tasty - I think it would make an excellent light lunch or dinner with a green salad on the side.
When we tried this recipe, everyone said, there is something missing here. If you are going to make this recipe, definitely use something like cilantro, and we added our family dressing recipe, ...