“This recipe is a unique take on all the classic vegetable dips. While it looks like a mustard dip, it's really turmeric that gives it the vibrant yellow color. It's easy for kids to make, plus it's easy to remember the proportions since they're all about the same. This is sure to be a party pleaser!!” - by Kelly
Ingredients
Adjust Servings
Original recipe yields 8 servings
Directions
- Stir together mayonnaise, turmeric, garlic salt, sugar, onion, horseradish, and vinegar in a small bowl. Chill 2 hours before serving.
Nutrition
Amount Per Serving (8 total)
- Calories
- 202 cal
- 10%
- Fat
- 21.9 g
- 34%
- Carbs
- 2 g
- < 1%
Based on a 2,000 calorie diet
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Reviews (10)
Rate This Recipe
"This is okay for a veggie dip. I was a bit leary bc it's only mayo--I'm not a big fan of mayo. But it's actually not bad. Bf thought it was "weird" but ate half of it, so it passes. I might use 1/..." See more2 sour cream, 1/2 mayo to see if I like it better that way. Thanks!"
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