Cranberry Gelatin Salad

Cranberry Gelatin Salad

138
mama_wolfe 1

"Even people who don't like cranberry sauce like this tasty Jell-O salad!"

Ingredients

1 d 25 m {{adjustedServings}} servings 206 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 206 kcal
  • 10%
  • Fat:
  • 6.6 g
  • 10%
  • Carbs:
  • 37g
  • 12%
  • Protein:
  • 2.6 g
  • 5%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 77 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

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  1. In a medium saucepan over low heat, melt the cranberry sauce.
  2. Cut the cherries into pieces and add them to the melted sauce. Stir in the pineapple with its juice. Remove mixture from heat.
  3. In a medium bowl pour the boiling water over the gelatin. And stir until all the gelatin has dissolved.
  4. Add the gelatin mixture to the cranberry mixture and stir. Stir in the optional nuts. Pour into a 9x13 inch pan and chill until set.
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Reviews

138
  1. 172 Ratings

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Try topping it with this creamy, sweet, tangy dressing. Mix together: 8-oz softened cream cheese, 1 cup sour cream, 3/4 cup sugar, and 1/2 teas vanilla extract. After taking this to dozens o...

This was a welome sight at our Thanksgiving table, only 2 of the 12 there actually like cranberry sauce - but everyone liked this, several guests took seconds and my husband said - Honey! This ...

Did I miss something? I thought this would be like jello - and set in a mold. Instead it was a runny mess...and I followed the recipe exactly. I would try more jello packets or less water - t...