Spaghetti Salad III

Spaghetti Salad III

8

"This is a very easy salad to make and you can add almost anything to it. We like adding shrimp but you could use tuna or crab."

Ingredients

25 m servings 613 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 613 kcal
  • 31%
  • Fat:
  • 31.7 g
  • 49%
  • Carbs:
  • 64.6g
  • 21%
  • Protein:
  • 15.8 g
  • 32%
  • Cholesterol:
  • 43 mg
  • 14%
  • Sodium:
  • 620 mg
  • 25%

Based on a 2,000 calorie diet

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Directions

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  1. Break pasta in half and cook in a pot of boiling salted water until al-dente. Drain and cool under cold water.
  2. In a large bowl, combine the pasta, celery, seafood, onion and peas. Toss with enough dressing to coat. Refrigerate until chilled and serve.
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Reviews

8
  1. 11 Ratings

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I love this recipe, and make it often. I use green onions and make my ranch dressing from the envelope of Hidden Valley Ranch which tastes better than the bottled version in my opinion. Excell...

This was a sure fire hit!! Even my picky Mom and 3 year old twins ate it! (All of it.) Great summer salad and the second time I made it I added snow peas and green pepper. Thanks Rickie!! S...

The only thing I changed in this recipe was the addition of snow pea pods instead of the grean peas. It was great, easy, and got lots of compliments. A great cold salad to take to picnics or BBQ...

I made this for my 4th. of July Cookout, and it was the BOMB (means it was good)!!! I added a few things...grated cheese, cucumber, chopped tomatoes, and dry salad mix. I omitted the ranch-style...

I love this recipe, it was quick and very tasty. I give you props for this. Oh did I mention it was real tasty!!!!! Thank you

I made this with cut up pieces of Spam and it turned out great. Not as good as with shrimp but very satisfying. Excellent recipe. Bob

I'm sorry. Just tasted like ranch dressing and spaghetti. Did not like.

This was really good. I used whole wheat spaghetti, red bell pepper, frozen cooked shrimp, green onion, and light ranch.