“This dressing is made of tofu, yogurt, sesame, soy sauce, and vinegar. This is superb when drizzled over a salad or grilled meats, and is an excellent dip for toasted bread. Tofu can be soft or firm, but do not use extra firm tofu. For a spicy kick, try adding a small amount of wasabi before blending.” - by sdkc
Ingredients
Adjust Servings
Original recipe yields 1 - 1/2 cups
Directions
- Place the tofu, yogurt, sesame seeds, soy sauce, vinegar, and salt in a blender. Blend until smooth.
Nutrition
Amount Per Serving (12 total)
- Calories
- 31 cal
- 2%
- Fat
- 1.5 g
- 2%
- Carbs
- 2.3 g
- < 1%
Based on a 2,000 calorie diet
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Reviews (1)
Rate This Recipe
"A good, healthy dressing. I felt it could use a little more flavor though and added one more tablespoon each of soy sauce and vinegar, plus a tablespoon of sesame oil and black pepper. Be prepared to ..." See morehave a very large amount of dressing on your hands!"
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