Sweet Salsa and Cinnamon Chips

Sweet Salsa and Cinnamon Chips

Paige 1

"A great summer snack for an outdoor picnic."


30 m servings 444 cals
Serving size has been adjusted!

Original recipe yields 5 servings



  • Calories:
  • 444 kcal
  • 22%
  • Fat:
  • 5.8 g
  • 9%
  • Carbs:
  • 93.9g
  • 30%
  • Protein:
  • 6.7 g
  • 13%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 450 mg
  • 18%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Combine the kiwi, mango, and banana in a bowl. Process the strawberries in a blender until they are liquefied and pour over fruit mixture. Stir to coat and refrigerate.
  3. Coat both sides of each tortilla with the cooking spray. Cut them into triangle-shaped wedges and place on a baking sheet. Sprinkle cinnamon sugar evenly over the chips. Bake in preheated oven until golden-brown, about 10 minutes. Allow to cool and serve with the fruit mixture.
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  1. 14 Ratings


Wow! This is definitely very refreshing and not to mention a wonderful combination of colors and flavors. No matter what assortment of fresh fruit you use it's bound to be good so use your favor...

This is definitely a refreshing treat and a healthy snack for the kids. We've used graham crackers or the graham cracker sticks for dipping too! If you really want to save time, throw the fruit...

Very good recipie. I love all the different flavours I got rom this mixture! It's going on my favourites!I also added two peaches. It was even better! And if you have leftovers a great way to ea...

I am rating the chips only. They were easy to make and very good. I make my own fruit salsa recipe, from red apple, grapes, strawberries, peach and preserves.

I used another reviewers advice and added peaches to the recipe. I made the cinnamon chips but also purchased a box of graham cracker sticks for my son to dip. Yum!

Wonderful! So refreshing on a warm summer day. I made this take to a party and ended up eating a lot of it myself. Oops. Definitely a keeper.

needed something to keep my nieces and nephew happy and they would all eat. This was GREAT! Made the chips in small batches (I did burn the first one) and found that I needed to clean the pan a...

This is always a huge hit at parties! I add a small amount of sugar to the strawberries while blending and pair this salsa with the cream cheese/ marshmallow fluff dip. Perfect!

I accidentally bought the wrong size tortillas. I had the fajita size which looked like about 6." So, I used 5 instead of 3. I thought the cinnamon sugar looked like way to much. I did 1/2 cup s...