Fruity Guacamole

3 Reviews

Prep: 20 min
Ready In: 20 min

“Guacamole with a fruity twist. This dip is also great with mangoes in place of the peaches.” - by Nicole

Ingredients

1 avocado - peeled, pitted, and diced
1 1/2 teaspoons minced red onion
1 teaspoon minced seeded serrano chile
12 red grapes, halved
1/2 cup fresh diced peaches
salt to taste
2 tablespoons pomegranate seeds (optional)

Hide Checklist

Adjust Servings

Adjust

Metric US

Original recipe yields 8 servings

Directions

Gently mash the avocado with the onion and serrano pepper in a bowl. Mix in the grapes and peaches. Season with salt and, if desired, garnish with pomegranate seeds to serve.

Nutrition

Amount Per Serving (8 total)

Calories
48 cal
2%

Fat
3.7 g
6%

Carbs
4 g
1%

Based on a 2,000 calorie diet

Share It

Reviews (3)

Rate This Recipe

Kaleigh

Jun. 25, 2007

"Really good twist on a classic dish. I ran out of grapes and improvised with plums, worked just as good...." See more"

jenw

Nov. 29, 2008

"I adore guacamole so I've tried it with mangoes in the past. But I never thought of adding peaches, plums, or pomegranate. This is one of my new favorites! ..." See more"