Easy Cheese and Ham Scalloped Potatoes

Easy Cheese and Ham Scalloped Potatoes

79
lmdinmn 0

"This dish is easy to prepare and so delicious. These are very creamy and cheesy scalloped potatoes."

Ingredients

1 h 20 m {{adjustedServings}} servings 607 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 607 kcal
  • 30%
  • Fat:
  • 54.5 g
  • 84%
  • Carbs:
  • 18.2g
  • 6%
  • Protein:
  • 13.1 g
  • 26%
  • Cholesterol:
  • 195 mg
  • 65%
  • Sodium:
  • 482 mg
  • 19%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place the potatoes, onion, garlic, Cheddar cheese, and ham in a 9x13 inch baking dish. Gently stir until well combined. Pour the cream over the potato mixture.
  3. Bake in the preheated oven until the potatoes are tender, about 1 hour.
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Reviews

79
  1. 105 Ratings

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Great recipe! I made it a little differently - used a can of condensed cream of mushroom soup mixed with a can of evaporated milk to sub for the cream. Made this in the slow cooker - layered ing...

This is one rich dish. I've made this exactly as the recipe instructs with "good" results, but the general consensus is "too rich." I modified the recipe by doing half heavy cream, and half/ha...

The cheese sauce didn't thicken as much as I would have like (that's why I gave it only 4 stars). Next time I'll probably use slightly less cream and maybe more cheese. My husband loved it! W...