Speedy Bagel Tuna Melt

Speedy Bagel Tuna Melt

15
lkk 0

"A delicious tuna melt with some Dijon mustard to spice things up. Positively kid-friendly!"

Ingredients

15 m {{adjustedServings}} servings 833 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 833 kcal
  • 42%
  • Fat:
  • 47.1 g
  • 72%
  • Carbs:
  • 33.2g
  • 11%
  • Protein:
  • 66.3 g
  • 133%
  • Cholesterol:
  • 133 mg
  • 44%
  • Sodium:
  • 1098 mg
  • 44%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Combine the tuna, mayonnaise, and mustard in a medium bowl, using a fork to mash the ingredients together.
  3. Top each bagel half with half of the tuna mixture. Sprinkle the tops with shredded Cheddar cheese. Place bagel halves on a baking sheet.
  4. Bake the bagel halves in preheated oven until the cheese melts, about 5 minutes.
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Reviews

15
  1. 17 Ratings

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This was enough to feed two young men, one half for each. I did add a little more mayonnaise than what was asked for as well as a few spices to the tuna mixture (onion powder, garlic powder, fre...

Overall, pretty good for a quick lunch but the tuna salad needed a little work. I added finely chopped onion and celery, garlic powder, salt, pepper and dried parsley. I toasted the bagel firs...

Definitely a good idea, but it needs some work. What I did is use an onion bagel, that I toasted,then mix the tuna mixture up and microwave that. I also added about twice as much Dijon, then I p...