“This marinade is delicious. I was just messing around in the kitchen and came up with this! Enjoy!” - by kelsey
Ingredients
Adjust Servings
Original recipe yields 1 3/4 cup marinade
Directions
- Mix together the Worcestershire sauce, pineapple juice, brown sugar, and olive oil in a bowl.
- Marinate the meat of your choice for 1 to 2 hours, and cook as desired.
Nutrition
Amount Per Serving (14 total)
- Calories
- 71 cal
- 4%
- Fat
- 5.2 g
- 8%
- Carbs
- 6.3 g
- 2%
Based on a 2,000 calorie diet
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Reviews (11)
Rate This Recipe
"I used it on shrimp but I added a few things to make it tastier; soy sauce, minced garlic & juice of half a lemon, yummy..." See more"
TANJA76
"This marinade was fantastic! I marinaded it for at least 4 hours and our chicken came out so juicy and delicious. We out it on the grill with some BBQ sauce for a little extra kick..." See more"
LOUDNOYES
"This was simple and yumm-ishous. Used juice from canned pineapple (had that on hand) and grilled the rings. Also used 1/3 of splenda brown sugar and Veggie Oil rather than olive oil. Be aware that wi..." See moreth all this sugar it could burn faster on your BBQ. Try same recipe with fresh Lime Juice! THANK YOU!"
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